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20130329-_JMC6076

20130329-_JMC6076

Boho Gelato's Seb Cole and Mixology Group's Myles Cunliffe combine skills to create an amazing Parmesan and honey whisky ice cream and a Bloody Mary sorbet with the aid of a fire extinguisher at Brighton & Hove Food and Drink Spring Festival, Brighton 29th March 2013 photo©Julia Claxton